Nutrition Facts
Per serving: 6 Stu00fcck (150 g)
| Total Fat | 14 g |
| Saturated Fat | 6 g |
| Trans Fat | 0.2 g |
| Cholesterol | 29 mg |
| Sodium | 1400 mg |
| Total Carbohydrate | 28 g |
| Dietary Fiber | 1.5 g |
| Total Sugars | 2 g |
| Protein | 14 g |
| Energy | 1250 kJ |
- Calcium 320 mg
- Eisen 1.2 mg
- Kalium 180 mg
- Vitamin A 120 mcg
Allergen Information
Contains
- Gluten
- Dairy
